• Harringay, Green Lanes, London N4 1DR, United Kingdom
  • 07900082388
  • Opening : Mon-Sun 12PM - 2AM

Menu

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STARTERS

  • Hummus – £6.50
  • Falafel (v) (portion of 4) – £5.50
  • Lamb Sambousek (portion of 4) – £6.50
  • Chicken Sambousek (portion of 4) – £6.50
  • Chicken Chips – £5.50
  • Kibbeh Maklieh (N) (portion of 4) – £8.50
  • Deep Fried King Prawns (portion of 5) – £8.50
  • Deep Fried Spicy Medium Sized Prawns (portion of 6) – £5.50
  • VEG
  • Okra (Ladies Fingers) – £11

garlic, coriander, tomato sauce.

  • Fresh Green Beans – £11
  • Aubergine – £11

aubergine, garlic, fresh slices of cooked tomatoes, chick peas and mixed bell pepper.

MAIN COURSE

  • Lamb Tagine – £18

lamb shoulders, carrots, mushroom, onion, garlic and bell peppers served with rice/chips and bread.

  • Lamb Curry – £18

boneless chunks of lamb shoulder in a flavourful curry base (non-spicy).

  • King Prawn’s Curry – £22

King prawns with fresh coriander and parsley in a flavourful curry base (non-spicy).

  • Green Beans with Lamb – £14

Stew with tender chunks of lamb and fresh green beans in aromatic tomato sauce.

  • Aubergine – £14

aubergine and mince meat with tomato sauce and garlic.

  • Chicken Curry – £15

boneless chunks of chicken breast in a flavourful curry base (non-spicy).

  • Okra (Ladies Fingers) with Lamb (Bamia) – £15

Stew with tender chunks of lamb and crisp okra in aromatic tomato sauce with fresh coriander.

  • Macaroni – £13

a layer of penne macaroni, a layer of mince meat and tomatoes topped with bechamel and mixed cheeses and mozzarella.

  • Deep Fried King Prawns – £19.50

succulent deep-fried king prawns, coated in a light and crispy batter with perfectly golden-brown exterior served with chips and tartar sauce.

PRE-ORDERS

  • Lamb Chops – £18.50

Marinated 4–5 pieces of grilled lamb chops served with rice/chips and small plate of hummus.

  • Sea Bass – £22

Oven cooked wild fresh Sea Bass served over a layer of potatoes, garlic, parsley, coriander and olive oil with homemade brown rice.

  • Mixed Seafood Platter (For 1 Person) – £32

One piece of Sea Bass/Sea Bream, 8 pieces of fresh wild King Prawns, aubergine, homemade brown rice and salad.

  • Sea Bream – £22

Oven cooked wild fresh Sea Bream served over a layer of potatoes, garlic, parsley, coriander and olive oil with homemade brown rice.

  • King Prawns (portion of 14) – £28

Fresh wild King Prawns marinated with onions, garlic, tomatoes, parsley, and chili served with rice.

  • Calf Liver Veal – £14

Calf Liver Veal marinated with fresh garlic, lemon and chili served with rice.

DESSERTS

  • Homemade Rice Pudding - £5.50
  • Pecan Pie - £6.50 per slice
  • Katmer £8.50

(Crispy Phyllo dough dessert with Pistachio)

  • Katmer with Ice cream - £9.50
  • Kunafah with cheese and pistachio - £7.50
  • Kunafah with cheese, pistachio and Ice cream - £8.50
  • Selection of Baklava - £5.50

Almond, walnut and Pistachio (Selection of 6 pieces)

  • Selection of Ice Creams - £6.50

A bowel of Ice cream, Please ask for availability.

  • Freshly baked cakes, please ask for availability.

A bowel of Ice cream, Please ask for availability.

COLD DRINKS

  • Can – £2.50

Fanta (Orange / Lemon / Fruit Twist)
Cola (Coke / Diet Coke / Zero Coke)
Sprite
San Pellegrino
Lemon Soda (Lemon / Lime)
Fayrouz – Malt (Apple / Pineapple)
Redbull – £3

  • Bottle

Fanta Orange – £3
Coke – £3
Sprite – £3
Pepsi – £3
7up – £2.50
Mirinda (Orange / Strawberry) – £2.50
Tonic Water – £2.50
Lemonade – £2.50
Barbican – Malt drink – £3)
(Apple / Peach / Pomegranate / Pineapple)
J2O – £3
(Apple & Mango / Orange & Passion fruit / Apple & Raspberry)

  • Still water – Small £2.50 | Large £4.50
  • Sparkling water – Small £2.50 | Large £4.50
  • HOT DRINKS
  • Flat White – £3.50
  • Mocha – Single £3.50 | Double £3.80
  • Hot Chocolate – £3.50
  • Chai Karak – Glass £3.50
  • Single Espresso – £2.20
  • Cappuccino – £3.75
  • Double Espresso – £2.70
  • Latte – £3.50
  • Americano – £3.25
  • Turkish Coffee – £4

(A special blend of light flock bean with Cardamom)

  • Chai Latte – £3.75
  • Small pot – £6  Large pot – £7
  • Tea in Glass – £3

(Earl Grey, Green tea, Mint tea, Camomile, Berries, Lemon and Ginger)

  • Tea in Pot

Small – £6  
Large – £7
(Mint tea, Green tea, Earl Grey, Camomile, Berries, Lemon and Ginger, Chai Karak)

  • Toto Special Blend Pot

Small – £7
Large – £8